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~ MELON Seed ~Deseeding melons has to be one of the best jobs for
us. Why? Well, because you get lots and lots of melon to eat!
It has always been very reliable in the UK, and popular with you all, so when in 2010 it was dropped by the Seedsavers Exchange, we took it on. This years’ seed crop grown for us by Melissa Stephens in Wales. Fantastic Ukrainian melon. Note: just a few packets available this year due to the wetness of last summer - we did still get lots of melons, but they didn't have many seeds in them!
The scent and flavour are incredible. Ripe melons can be located in the garden by smell alone! Fusarium-resistant, and the female flowers are formed even while it is young, thus outperforming many other varieties. Very, very early melon. It's going to be hard to improve on this one.
This is a unique French variety from the early 1800s. It is a most colourful melon, with a gently ribbed surface and beautifully variegated and marbled skin. It has been well maintained over the years and is still 'exceedingly fine flavoured and melting', with an exquisite fragrance. Like all rock melons, it does not come off the vine when ripe, but you can tell when it's ready by the sweet scent, from a distance of several feet! Beautiful, multi-coloured rock melon
The melons are fairly small (about 1 lb) so that they ripen early, and are slightly ribbed with a netted skin. The succulent flesh is bright green and very juicy when ripe. Warning, sniffing the fruit may cause involuntary drooling. . .
This melon was bred by the late Professor Elwyn Meader who dedicated much of his life to breeding really tasty varieties for home gardeners in places with shorter or cooler summers, so many of his varieties do really well in the UK. We have several of his other creations (such as Sweet Chocolate Pepper) in our seedbank and they always rank highest in our taste trials. Medium melon for short seasons.
Petit Gris de Rennes NOW BACK IN STOCK! This 400-year old variety , originally from the garden of the Bishop of Rennes, was originally sent to us by melon enthusiast Frank Keirsblick of Belgium. We were discussing early melons and he said: " . . . and I think this is the best outdoors melon, together with De Belegarde. Not as early as Minnesota Midget but very tasty. Watch the watering though as they can split just before harvest. It is even better of course in a greenhouse - more productive. . ." This view is shared by Amy Goldman (author of "Melons for the Passionate Grower"), who writes "this is the champagne of melons . ..you'll blink in disbelief when you taste its sweetness . . . it inspires devotion". The melons are round, and smooth-skinned with slight ribbing, and very sweet, with a really good flavour and texture. Serve as it comes off the plant, or try it chilled with slivers of ham. Early melon with low heat requirement. Can try it outdoors in warm areas, but best in a greenhouse or polytunnel. Particularly good flavour.
~ WATERMELON Seed ~
'Blacktail Mountain' was developed by plant breeder Glenn Drowns of Iowa when he was a teenager in 1977, and time after time it beats all the other early watermelons in trials - it is widely acknowledged as one of the earliest varieties available. It has nice sweet red flesh, and is the best we have found to try in a polytunnel or greenhouse in the UK. Very early small red fleshed fruit.
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